Adults £12.50, Children £7.90 (Unlimited servings)
Served between 12:00pm to 2:30pm, Monday to Friday
| 1 | Crabmeat & Sweetcorn Soup |
| 2 | Chicken & Mushroom Soup |
| 3 | Hot & Sour Soup |
| 4 | Chicken & Sweetcorn Soup |
| 5 | Fried Crispy Prawns & Meat Dumplings |
| 6 | Sesame Prawns on Toast |
| 7 | Crispy Mini Pancake Rolls |
| 8 | Spare Ribs Peking Style |
| 9 | Crispy Fried Won Ton with Sweet & Sour Sauce |
| 10 | Deep Freid Spare Ribs with Chilli & Salt |
| 11 | Satay Chicken |
| 12 | Satay Prawn |
| 13 | Baked Fresh Mussels in Shell with Green Pepper in Black Bean Sauce |
| 14 | Deep Fried King Prawn in Shell with Chilli & Salt |
| 15 | Crispy Aromatic Duck Served with Pancakes |
| 16 | Mongolian Crispy Lamb served with Fresh Lettuce & Plum Sauce |
| 17 | Grilled Chicken with Lemon Sauce |
| 18 | Diced Chicken with Cashew Nuts & Yellow Bean Sauce |
| 19 | Tangy Spicy Lamb |
| 20 | Sweet & Sour Pork Peking Style |
| 21 | Fried Beef or Lamb Slices with Green Pepper in Black Bean Sauce |
| 22 | Sliced Beef of Lamb with Ginger & Spring Onion |
| 23 | Sauteed "Kung Po" Prawns with Chilli (spicy hot) |
| 24 | Fried King Prawns with Seasonal Vegetables |
| 25 | Fried Chicken and Mushrooms |
| 26 | Plain Chow Mein |
| 27 | Yang Chow Special Fried Rice |
| 28 | Vermicelli (Rice Noodles Singapore Style) |
| DESSERT: Banana Fritters in Syrup |